Our wood-fired pizzas

An ancestral cooking

Pizzas with a unique flavor

This unique cooking process over a wood fire allows the flavors of each ingredient to blend harmoniously, creating a taste symphony in the mouth. The woody aromas, resulting from the combustion of wood, marry deliciously with the sweet notes of roasted vegetables, the acidity of tomatoes and the richness of cheeses. Each bite is a true culinary journey, an explosion of flavors that awakens the senses and leaves lasting memories.

Whether it's a classic pizza like the Margherita or a more daring creation, wood-fired pizzas are a treat for food lovers. They capture the very essence of traditional Italian cuisine and bear witness to the craftsmanship and passion of your La Tavaïolle restaurant.